Signature Menu

Our Signature Menu is always available and includes something for everyone.

greens & things
($7.00 – $14.00)

Bella Greens
house salad mixed seasonal greens, chickpeas, cucumber, carrots, red onion, with garlic herb croutons.
bella greens mixed greens, roasted portabellas, sun-dried tomatoes, goat cheese and toasted pine nuts tossed in a balsamic vinaigrette.
caesar salad crisp romaine lettuce, shaved parmesan, garlic herb croutons and house made caesar dressing.
soup of the day cup or  bowl.



friends & family
($12.00 – $16.00)

Steamed Mussels
baked brie in a puff pastry, daily fresh made toppings.
mussels garlic, white wine steamed, house focaccia.
calamari-shrimp fry cornmeal dipped served with a lemon-garlic aioli.
bang bang shrimp lettuce cups, sriracha aioli, house pickles.



($23.00 – $49.00)

Short-rib Gnocchi
delmonico ribeye steak seasoned with fresh minced garlic and cracked peppercorns, topped with herbed butter and cabernet-mushroom au jus, choice of potato.
lamb chops rosemary-thyme marinade, finished with roasted onion au jus
atlantic salmon filet house spice blend rub, char-grilled,  sautéed spinach-onion chutney, basmati rice
tandoori chicken almond-onion curry over basmati rice and grilled pitas. *v/gf available
chicken & shrimp in a Thai peanut sauce, with roasted peanuts, fresh basil over linguine  *v/gf available
shrimp sauté with feta, pine nuts, tomatoes, baby spinach, artichokes, and white wine, served over linguine *v/gf available
short-rib gnocchi 10-hour tomato-red wine braised short rib ragout, house ricotta gnocchi, grilled focaccia
penne & house meatballs topped with herbed ricotta, melted mozzarella, house sauce, served with garlic focaccia
house smoked Carolina spare ribs with honey corn bread, buttermilk slaw and choice of potato ½ rack (6-7 ribs) or  whole rack (13-14 ribs) 

($9 – $10)

Crème Brûlée
hot fudge sundae ben & jerry’s vanilla ice cream, home-made fudge, chopped nuts, whipped cream and a cherry
crème brûlée vanilla or seasonal
chocolate fudge torte dark chocolate ganache, raspberry coulis







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